Pepper North Artisan Foods

Recipes

CRISPY FRIED PICKLES
INGREDIENTS
  • 1c Flour
  • 1c Milk
  • 1 Egg
  • 1tsp Baking powder
  • 1tsp Paprika
  • 1tsp Black Pepper
  • Northern Lights hot sauce
  • 6-12 Sandwich style dill pickles
  • 1c Panko breadcrumbs
PROCESS

Add first 7 ingredients to a mixing bowl and stir well. Dip each pickle in the batter, and then roll in the breadcrumbs until coated. Deep fry at 370F for 4 mins. Serve with Northern Lights hot sauce for dipping and enjoy!